Potent Wild Nordic Chaga extract and flavanol-rich Cacao from the Peruvian rainforest creates a bi-cultural melting pot.
Harvested in two hemispheres, from organically certified forests to ensure purity and sustainability and carefully blended to create a pleasant tasting, nutrient dense beverage.
From the icy beech forest of Finnish Lapland and the steamy rainforest of Peru to your cosy kitchen.
Certified organic by the Soil Association.
|Organic Raw Cacao (Theobroma cacao)||700mg|
Organic Wild Chaga (20:1) (Inonotus obliquus) extract
Equivalent to 6000mg
providing 24mg Proanthocyanidins (OPCs)
Stir one teaspoon (1g) into hot water or milk.
One teaspoon (1g) provides: