Pure maple syrup is 66% sugar and 34% water. Once the remaining water is removed from maple syrup you are left with just
pure maple sugar. Our maple sugar is made using a highly innovative technological process which dehydrates the pure
maple sugar and delivers delicious and crunchy pure maple sugar.
Maple sugar is a great alternative to cane sugar. Maple sugar is not an empty calorie.
With no additives, allergens or preservatives maple sugar provides you with potassium, calcium, magnesium, sodium, zinc,
manganese, phosphorus and iron.
Maple sugar contains large quantities of B complex vitamins, particularly thiamine, plus it has the distinction of being fat free.
Use pure maple sugar wherever you would use regular cane sugar. Maple sugar is delicious on cereal, in coffee or in any
When mixed with whipped cream or cool whip maple sugar makes a delicious spread or topping for cakes, cookies, waffles
or pancakes. For dinner time sprinkle maple sugar on top of salads for a delicious and unique added crunch, or add maple sugar
to balsamic or apple cider vinegar for a light, sweet dressing.
Important - Please read before purchase
While we try to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. For additional information about a product, please Contact Us on 0845 388 8076.
Content on this site is for reference purposes and is not intended to substitute for advice given by a medical practitioner, pharmacist, or other licensed health-care professional. Discontinue use and consult a doctor if adverse reactions occur.
Information stated regarding dietary supplements is not intended to diagnose, treat, cure, or prevent any disease or health condition.
Keep out of reach of children. Store in a cool, dry place. Do not use if seal under cap is broken or missing.