Natural Traditions Ahiflower Seed Oil Omega 3-6-9 100ml
Ahiflower® oil provides a sustainable & Non-GMO plant-based source of Omega 3 (SDA and ALA) and Omega 6 (GLA and LA) at a healthy 3.5 to 1 ratio. Clinically offering a 3-4 times greater EPA conversion rate than other vegan sources such flax seed oil, it can provide an ideal alternative to fish oil.
- Ingredients: Ahiflower® Oil (100%)
This product is suitable for the following requirements:
- Halal
- Vegan
- Vegetarian
Daily Intake Amount: 2.5ml or 1/2 teaspoon
Ingredient | Amount | % NRV* |
---|---|---|
Omega-3 Fatty Acids- Stearidonic acid (SDA) | 380mg | ✝ |
Omega-3 Fatty Acid- Alpha Linoleic Acid (ALA) | 1125mg | ✝ |
Omega-6 Fatty Acids- Gamma Linolenic Acid (GLA) | 156mg | ✝ |
Protein | 0g | ✝ |
Salt | 0g | ✝ |
Carbohydrate | 0g | ✝ |
Sugars | 0g | ✝ |
Saturates | 0g | ✝ |
Fat | 45g | ✝ |
Energy (kcal) | 920g | ✝ |
Omega-9 Fatty Acids- Oleic Acid (OA) | 250mg | ✝ |
Energy (kJ) | 3840g | ✝ |
Omega-6 Fatty Acids- Linolelic acid (LA) | 300mg | ✝ |
* NRV is the Nutrient Reference Value
✝ NRV not yet established
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
- Weight/Volume (grammes/ml): 100
- Directions: As a food supplement, take half a teaspoon (or 2.5ml) once or more daily. Add to any recipe or enjoy right off the spoon!
- Additional Warnings: The oil is produced in a facility that handles nuts
- Certified Vegan
- Certified Vegetarian
- Vegan
- Vegetarian