Marshmallow Leaf Infusion is made from the leaves of the marshmallow plant and has a fresh, mildly sweet flavour and a pleasant aroma. It also contains flavonoids, magnesium, calcium and iron. Drink it on its own or add a bit of sugar or honey for a delightfully sweet herbal brew.
Directions: How to Brew Marshmallow Tea:
Make sure the water is hot enough to extract the full flavor and benefits, a good boil is recommended. Additionally, make sure to let your Buddha Teas Marshmallow Tea steep a good long time, up to 10 minutes, in order to achieve the tastiest cup. The color should resemble hay or straw, tinted slightly gold.