Artisan Grains Veggie Burger Mix Sweet Chilli 200g
Mildly spiced and made with ground nuts and lentils, these ambient mixes enable you to easily make freshly prepared Veggie Burgers in just 15 minutes! Suitable for vegans & vegetarians, gluten free, source of fibre, quick & easy, plant based, palm oil free, no added sugar.
- Ingredients: Cashews (20%), Peanut Flour (9.5%), Peanuts (9.5%), Sweet Chilli Seasoning (9.5%) (Sugar, Salt, Rice Flour, Garlic, Tomato, Paprika, Yeast Extract, Chilli, Onion, Cumin, Dried Lemon Juice, Dried Malt Vinegar, Parsley, Acidity Regulator: Citric Acid, Natural Flavouring, Paprika), Rice Flour, Polenta, Gluten Free Breadcrumbs (Rice Flour, Water, Dextrose, Vegetable Fibre, Salt, Emulsifier: Mono-And Diglycerides Of Fatty Acids, Plain Caramel, Paprika), Green Lentils (8%), Onion, Quinoa Flakes, Red Peppers, Citrus Fibre, Sugar, Mixed Herbs, Baking Powder, Guar Gum, Salt, Black Pepper
This product is suitable for the following requirements:
- Vegan
- Vegetarian
Daily Intake Amount:
| Ingredient | Amount | % NRV* |
|---|---|---|
| Energy (kJ) | 924g | ✝ |
| Salt | 1.1g | ✝ |
| Protein | 7g | ✝ |
| Sugars | 5.5g | ✝ |
| Carbohydrate | 24.1g | ✝ |
| Saturates | 1.8g | ✝ |
| Fat | 10.6g | ✝ |
| Energy (kcal) | 221g | ✝ |
* NRV is the Nutrient Reference Value
✝ NRV not yet established
- Directions: 1. Empty content of sachet into mixing bowel. 2. Pour 200ml of boiling water into mix. 3. Stir well & leave to stand for 5 minutes. 4. Form into 4 equal patties, approx 2cm high. Then either add a little oil to a frying pan, cook on a medium heat for approx. 5-10 mins on each side or until golden & crispy. Or pre-heat oven to 200°C / fan 180°C / Gas mark 6. Add a little oil to a baking tray & cook for 15 to 20 mins or until golden.