Artisan Grains Country Veg & Cashew Nut Roast 200g
Finally a tasty Nut Roast mix that is so easy to make by simply adding water and baking in the recyclable oven tray provided! This nut roast makes an amazing vegan loaf that can be enjoyed by all, offering a great and healthier protein alternative.
- Ingredients: Chopped Cashews (Nuts) (26%), Ground Peanuts, Chopped Peanuts, Oat Flour (Gluten), Breadcrumbs (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Country Vegetables (4.5%) (Potato, Carrot, Onion, Green Beans, Green & White Cabbage, Green & White Leek), Wholewheat Rusk (Gluten), Red Peppers, Dried Mushrooms, Mixed Herbs, Black Pepper, Baking Powder, Salt
This product is suitable for the following requirements:
- Vegan
- Vegetarian
Daily Intake Amount:
Ingredient | Amount | % NRV* |
---|---|---|
Energy (kJ) | 1944g | ✝ |
Energy (kcal) | 465g | ✝ |
Salt | 0.76g | ✝ |
Protein | 17.5g | ✝ |
Sugars | 5.5g | ✝ |
Carbohydrate | 44.8g | ✝ |
Saturates | 3.4g | ✝ |
Fat | 22.3g | ✝ |
* NRV is the Nutrient Reference Value
✝ NRV not yet established
- Directions: Oven cook from Ambient. 1. Preheat the oven to 180°C/350°F (Gas mark 4) 2. Pour contents of sachet into a bowl. Add 200nl cold water. Mix & let sit for 5 mins. 3. Place mix into baking tray provided. 4. Bake in the oven for 35 to 40 mins until golden brown & cooked through. 5. Allow to cool a little. Slice & serve as desired.