Fushi Wholefood High Strength Vitamin B 60's
Wholefood plant based vitamin B blended with Beta Carotene, Maitake Mushroom and Sunflower seed and Spirulina to promote better absorption.
- Ingredients: Hydroxypropylmethyl cellulose (veg capsule shell), Spirulina Powder (Arthrospia platensis) Total Carotenoids >0.20% Protein >55%, Shitake Mushroom powder (Fruiting body of the Lentinula edodes) , Sunflower seed powder (Helianthus annuus) Min 95%, Vitamin B9 (Folic Acid) Min 97.0% - 102.0%, Vitamin B3 (Nicotinamide), Vitamin B5 (D-Calcium Pantothenate) 90.17 – 92.93% , Vitamin B7 (D-Biotin) 1% on Maltodextrin, Vitamin B6 (Pyridoxine Hydrochloride) Min 98.0 – 101.0%, Vitamin B2 (Riboflavin) , Vitamin B1 (Thiamine Hydrochloride) Min 98.5% - 101.0%, Vitamin B12 1% on Maltodextrin (94.16-98.08% (Cobalamin)
This product is suitable for the following requirements:
- Vegan
- Vegetarian
Daily Intake Amount: 2 capsules
Ingredient | Amount | % NRV* |
---|---|---|
Shitake Mushroom | 393.75mg | ✝ |
Vitamin B12 | 9.4mcg | 376 |
Vitamin B9 | 711.3mcg | 356 |
Vitamin B7 | 13.81mcg | 276 |
Vitamin B6 | 3.86mg | 276 |
Vitamin B5 | 19.74mg | 330 |
Vitamin B3 | 44.32mg | 276 |
Vitamin B2 | 3.92mg | 278 |
Vitamin B1 | 2.98mg | 272 |
Sunflower seed | 267.77mg | ✝ |
Spirulina | 168.74mg | ✝ |
* NRV is the Nutrient Reference Value
✝ NRV not yet established
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
- Quantity: 60
- Directions: 2 capsules daily with food and water or as prescribed by your medical practitioner/doctor/nutritional therapist.
- Certified Vegan
- Certified Vegetarian
- Vegan
- Vegetarian