Organic Traditions offers a certified Organic, Raw and Non-GMO Cacao powder in a pure, rich and natural form with no added flavourings or sweeteners. Sustainably grown in Ecuador and Peru, cacao provides an excellent source of magnesium, fibre, zinc, essential minerals and a host of antioxidants.
- Ingredients: Organic Cacao Powder (100%)
This product is suitable for the following requirements:
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
- Quantity: 400g
- Weight/Volume (grammes/ml): 400
- Directions: Use 1-2 tablespoons of Organic Traditions Cacao powder in all smoothies, desserts, on top of yogurt, berries, for baking or in any other recipe. Make your own artisanal chocolate bars using other Organic Traditions superfoods such as Maca X-6, Goji Berries, Maqui powder and Vanilla powder.
Combine Organic Traditions Cacao butter and Cacao paste at roughly equal ratios to achieve the desired consistency and thickness and slowly melt under low temperatures. Add any Organic Traditions superfoods of your choice and an Organic Traditions sweetener such as Organic Traditions Yacon syrup or Coconut Palm Sugar, spices and pink himalayan salt. Place into a mold or an ice cube tray and refrigerate until solid.
Add 1-2 tablespoons of Organic Traditions Cacao powder to your favourite smoothie recipe to create a nourishing antioxidant rich smoothie.
- Certified Glutenfree