A spectacular organic smoked Scottish seaweed infused oil. A healthy and easy way to benefit from seaweed’s pure sea goodness. Naturally oak smoked umami flavours pair perfectly with seafood, drizzled on salads or added to dips, soups and sauces.
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
Directions: We recommend using to add to dips, sauces, cooking eggs and far more. Fry king prawns with chilli and garlic or add to a simple hummus recipe.