Hardcore Iso, Banana Cream - 2270 grams

Hardcore Iso, Banana Cream - 2270 grams

£106.25
Brand Name Mutant
Product Name Hardcore Iso, Banana Cream - 2270 grams
Product ID P44130
Categories: Mutant
Availability: In Stock
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DESTROY MUSCLE. FEED MUSCLE. REBUILD MUSCLE.
This better be your world if you're serious about bodybuilding. When it comes to feeding your muscles, timing is everything, especially after annihilating the gym. Slamming a serving of Hardcore ISO shortly after your workouts delivers 25 grams of pure, rapidly absorbing protein your muscles need for optimal repair and growth.

This athlete-tested and approved formula mixes easily in just water of your favorite beverage, so you can conveniently slam the delicious flavors of Hardcore ISO anytime you need an epic surge of protein.

Daily Intake Amount: 1 Scoop (31g)

Ingredient Amount % NRV*
Tyrosine 0.7
Serine 1
Proline 150
Glycine 0 © 0 40
Glutamic Acid 460
Glutamine + 0g
Cystine 60
Aspartic Acid 2g 60
Arginine 60
Alanine 130
Tryptophan 40
Threonine 160
Phenylalanine 0.7g
Methionine 50
Lysine 2g 60
Histidine 40
Valine (BCAA) 130
Isoleucine (BCAA) 150
Leucine (BCAA) 2g 709
han 25
TYPICAL AMINO 0g
Iron 60mg 4
Calcium 160mg 10
Potassium 130mg 2
Sodium 120mg
Cholesterol 10mg
Protein 259g
Fibre 0 <05g
Sugars 19g 1
Carbohydrate 20g
Saturated Trans 0 soy 2
Fat 19g 2
Calories 0 kJ/355 460 kJ/110

* NRV is the Nutrient Reference Value

✝ NRV not yet established

  • Directions: Mix 1 serving with 150- 180ml (~5-6 fl 02) of cold water or milk.
  • Additional_Warnings: This product is intended to be used to supplement the diet; not to be used as a substitute for a varied diet. A varied and balanced diet and healthy lifestyle are essential for good health. Do not use if packaging has been tampered with. Packed by weight, not by volume. Settling of product occurs after fling. KEEP OUT OF REACH OF CHILDREN. DO NOT EXCEED 10 SERVINGS PER DAY. STORE IN A COOL, DRY PLACE. The tryptophan in this product is naturally occurring in whey protein. No other tryptophan is added. Values are approximate and are subject to natural variation.