Rosita Extra-Virgin Cod Liver Oil (EVCLO) is produced in small batches from Wild Cod (Gadus morhua) sustainably harvested from the Pristine Waters of Norway. A rare and exclusive cold-process Artisan method extracts the oil and preserves the delicate nutrients naturally present in Wild Cod Livers. The resultant oil is as pure & authentic as it was for our Nordic ancestor's hundreds of years ago.
Ingredients: Nutritional Information Serving Size: 3 Servings Per Container: 30 Amount Per Serving %Daily Value* Calories 15 Total Fat 1.5 g 2% Saturated Fat 0.5 g 2% Cholesterol 5 mg 2% Vitamin A 1260 IU 25% Vitamin D 127 IU 32% Total Omega-3s 417 mg † DHA (Docosahexaenoic Acid) 195 mg † EPA (Eicosapentaenoic Acid) 143 mg † † Daily Value not established. Other Ingredients Softgel (fish gelatin, water, glycerin), antioxidants (traces of rosemary extract & non-GMO naturals tocopherols) Allergens: Fish (Cod)
Directions: We recommend you consult with your physician before taking this product if you are pregnant or breastfeeding, and do not exceed more than 3 softgels per serving per day or ¼ teaspoon of liquid EVCLO daily.
Additional Warnings: Warnings: Consult with your physician before using doses substantially higher than recommended, or taking this product if you are pregnant or lactating, diabetic, allergic to fish or iodine, using blood thinners, anticipate surgery, have a diagnosed cardiovascular condition, bleeding or immune system disorder. If you or your child has never consumed fish or fish oil, or if you suspect a food allergy, consult your doctor prior to using a fish body oil/fish liver oil product. If you suspect an allergic reaction after consuming Rosita Extra-Virgin Cod Liver Oil, seek medical advice immediately. Keep out of reach of children. Store in a cool, dry place. Storage: Keep closed in a cool, dry place out of reach by children.