A rich, aromatic blend of black Nam Lanh leaves and exotic Indian spices, for a deliciously soothing tea. With a little black pepper and coconut, to activate and absorb the goodness of turmeric.
Directions: When steeped in freshly boiled water, Masala Chai tea bags produce a silky-smooth, aromatic brew with a dark golden colour. The spicing is subtle and complex, with desiccated coconut providing a hint of creamy sweetness. With or without milk, Taka Masala Chai is superb as a refreshing daytime pick-me-up. Masala Chai tea bags can also be used with hot milk to prepare an authentic Indian chai or golden latte. This gorgeous golden milk is a spiced adult soother that’s perfect for cosy evenings at home.